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Irresistibly Creamy Parmesan Italian Sausage Ditalini Soup Delight for Cozy Nights

Irresistibly Creamy Parmesan Italian Sausage Ditalini Soup Delight

This Irresistibly Creamy Parmesan Italian Sausage Ditalini Soup is the perfect comfort dish for chilly nights, bursting with flavor and warmth.

Ingredients

Scale
  • 1 pound Italian sausage
  • 1 cup diced onion
  • 2 cloves garlic, minced
  • 6 cups chicken broth
  • 1 can diced tomatoes
  • 1 cup ditalini pasta
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • salt and pepper to taste

Instructions

  1. In a large pot, cook the sausage over medium heat until browned.
  2. Add onion and garlic; sauté until the onion is translucent.
  3. Stir in the chicken broth and diced tomatoes; bring to a simmer.
  4. Add ditalini pasta and cook until al dente.
  5. Stir in heavy cream and Parmesan cheese; cook until heated through.
  6. Season with Italian seasoning, salt, and pepper.
  7. Serve warm and enjoy!

Notes

  • This soup can be thickened by adding more cream or reducing the broth.
  • Leftovers can be refrigerated and reheated easily.

Nutrition

Keywords: Italian Sausage, Ditalini Soup, Creamy Soup, Parmesan Soup