Lemon Basil Bowtie Pasta Salad: Easy Recipe with Parmesan & Arugula
A refreshing and vibrant Lemon Basil Bowtie Pasta Salad that’s perfect for summer gatherings. This easy recipe features the delightful flavors of parmesan and arugula.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces bowtie pasta
- 2 cups arugula
- 1 cup cherry tomatoes, halved
- 1/2 cup grated parmesan cheese
- 1/4 cup fresh basil, chopped
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- Salt and pepper to taste
Instructions
- Cook the bowtie pasta according to package instructions. Drain and let cool.
- In a large bowl, combine the pasta, arugula, cherry tomatoes, parmesan, and basil.
- In a separate bowl, whisk together the olive oil, lemon juice, salt, and pepper. Pour over the pasta salad.
- Toss everything together until well coated. Serve immediately or chill before serving.
Notes
- This salad can be made a day in advance for better flavor.
- Add grilled chicken for a protein boost.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 3g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 10mg
Keywords: Lemon Basil Bowtie Pasta Salad, Easy Pasta Salad, Parmesan Pasta Salad, Arugula Pasta Salad
Find it online: https://fantasticrecipes.net/lemon-basil-bowtie-pasta-salad/