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Maple Bacon Cinnamon Rolls: The Best Indulgent Breakfast Treat

Maple Bacon Cinnamon Rolls
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Indulge in the perfect blend of sweet and savory with these Maple Bacon Cinnamon Rolls, an irresistible breakfast treat.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup butter, softened
  • 1 cup cooked bacon, chopped
  • 1/2 cup maple syrup
  • 1 tablespoon cinnamon
  • 1/4 teaspoon salt
  • 1 packet active dry yeast
  • 3/4 cup warm milk
  • 1 egg

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix warm milk, sugar, and yeast. Let it sit for 5 minutes.
  3. Add flour, salt, butter, and egg. Mix until a dough forms.
  4. Knead the dough for about 10 minutes until smooth.
  5. Let the dough rise for 1 hour until doubled in size.
  6. Roll out the dough into a rectangle.
  7. Spread softened butter, sprinkle cinnamon, and add chopped bacon.
  8. Drizzle maple syrup on top.
  9. Roll the dough tightly and cut into rolls.
  10. Place the rolls in a greased pan and let rise for another 30 minutes.
  11. Bake for 20-25 minutes until golden brown.
  12. Drizzle with more maple syrup before serving.

Notes

  • Serve warm for best flavor.
  • Pair with a cup of coffee for a delicious breakfast.

Nutrition

Keywords: Maple Bacon Cinnamon Rolls

Find it online: https://fantasticrecipes.net/maple-bacon-cinnamon-rolls-the-best-indulgent-breakfast-treat/