Maple Cookies Recipe: Easy Sweet Treats for Any Occasion
A delightful recipe for soft and chewy maple cookies that are perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup maple syrup
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1 large egg
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, cream the butter and brown sugar together.
- Add the egg and maple syrup, mixing until smooth.
- In another bowl, whisk the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing just until combined.
- Drop tablespoons of dough onto a lined baking sheet.
- Bake for 10-12 minutes or until edges are golden.
- Let cool on the sheet for a few minutes before transferring to a wire rack.
Notes
- For a richer maple flavor, consider adding a teaspoon of maple extract.
- These cookies can be frosted with maple glaze for an extra treat.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Maple Cookies, Dessert, Sweet Treats