Mexican Potatoes: Easy and Flavorful Turkey Bacon Delight
This dish of Mexican Potatoes is a delicious blend of flavors and perfect for any meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 4 large potatoes
- 6 slices turkey bacon
- 1 cup shredded cheese
- 1/2 cup sour cream
- 1 bell pepper, chopped
- 1 onion, diced
- 1 teaspoon garlic powder
Instructions
- Preheat your oven to 400°F (200°C).
- Wash and chop the potatoes into bite-sized pieces.
- Cook the turkey bacon until crispy and chop into pieces.
- In a bowl, mix the potatoes, turkey bacon, bell pepper, onion, and garlic powder.
- Spread the mixture on a baking sheet and bake for 25-30 minutes.
- Remove from the oven and top with cheese and sour cream.
Notes
- For extra flavor, add spices to taste.
- Can substitute regular bacon for turkey bacon.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 20mg
Keywords: Mexican Potatoes, Turkey Bacon, Easy Recipes
Find it online: https://fantasticrecipes.net/mexican-potatoes/