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Mini Firecracker Poppers: Juicy Turkey Bacon & BBQ Sauce Delight

Mini Firecracker Poppers with BBQ Sauce

These Mini Firecracker Poppers are a delicious appetizer featuring juicy turkey bacon wrapped around a savory filling, all drizzled with BBQ sauce.

Ingredients

Scale
  • 1 pound turkey bacon
  • 1 cup cream cheese
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup chopped green onions
  • 1/2 cup BBQ sauce

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a mixing bowl, combine cream cheese, cheddar cheese, and green onions.
  3. Take a slice of turkey bacon, place a spoonful of the cheese mixture at one end, and roll it tightly.
  4. Place the rolled poppers on a baking sheet lined with parchment paper.
  5. Brush BBQ sauce over each popper.
  6. Bake in the preheated oven for 20-25 minutes, or until bacon is crispy.
  7. Serve hot, drizzled with additional BBQ sauce if desired.

Notes

  • Feel free to experiment with different fillings like jalapeños or spices for added heat.
  • These poppers can be made ahead of time and frozen before baking.

Nutrition

Keywords: Mini Firecracker Poppers, BBQ Sauce, Turkey Bacon, Appetizer