One Bowl Dark Chocolate Banana Muffins: Easy Indulgence for All
Delight in the simple yet indulgent taste of these One Bowl Dark Chocolate Banana Muffins.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 3 ripe bananas
- 1/2 cup melted butter
- 1 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- pinch of salt
- 1 cup all-purpose flour
- 1/2 cup dark chocolate chips
- Mash the ripe bananas in a mixing bowl.
- Stir in the melted butter.
- Add sugar, egg, and vanilla extract; mix well.
- Sprinkle baking soda and salt over the mixture; stir to combine.
- Add flour and dark chocolate chips; mix until just combined.
- Pour the batter into a muffin tin.
- Bake at 350°F (175°C) for about 20-25 minutes.
- Let cool before serving.
Notes
- These muffins can be enjoyed warm or at room temperature.
- Feel free to substitute chocolate chips with nuts if desired.
Nutrition
- Serving Size: 1 muffin
- Calories: 200
- Sugar: 15g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: One Bowl Dark Chocolate Banana Muffins