One Bowl Peppermint Brownies: Easy Indulgence for Homemade Treats
Deliciously easy peppermint brownies made in one bowl, perfect for homemade treats.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 16 brownies 1x
- Category: dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
- 1 cup sugar
- 1/2 cup butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1/2 cup peppermint chips
- Preheat the oven to 350°F (175°C) and grease a 9×9-inch baking pan.
- In a bowl, mix together sugar and melted butter.
- Add in eggs and vanilla extract, mixing until well combined.
- Stir in cocoa powder, flour, salt, and baking powder until just combined.
- Fold in peppermint chips.
- Spread the batter into the prepared baking pan.
- Bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
- Let cool before cutting into squares.
Notes
- For extra mint flavor, consider adding a few drops of peppermint extract.
- These brownies pair well with a scoop of vanilla ice cream.
Nutrition
- Serving Size: 1 brownie
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: peppermint brownies, easy desserts, homemade treats