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One-Pot Smoky Chipotle Cheesy Chicken Pasta: Easy Weeknight Delight

One-Pot Smoky Chipotle Cheesy Chicken Pasta

This One-Pot Smoky Chipotle Cheesy Chicken Pasta is a delicious and easy solution for a weeknight meal.

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 12 ounces pasta (like penne or fusilli)
  • 1 can diced tomatoes with green chilies
  • 1 tablespoon chipotle in adobo sauce
  • 2 cups chicken broth
  • 1 cup shredded cheddar cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat some oil over medium heat.
  2. Add diced chicken and season with salt, pepper, garlic powder, onion powder, and smoked paprika.
  3. Cook until the chicken is browned and cooked through.
  4. Add the diced tomatoes, chipotle, pasta, and chicken broth.
  5. Bring to a boil, then reduce heat and simmer until the pasta is cooked.
  6. Stir in the cheddar cheese until melted and creamy.
  7. Serve hot.

Notes

  • This dish is versatile; you can add vegetables like bell peppers or spinach.
  • Adjust the amount of chipotle based on your spice preference.

Nutrition

Keywords: One-Pot, Smoky, Chipotle, Cheesy, Chicken, Pasta, Easy, Weeknight, Delight