Peach Baked Oatmeal: The Best Cozy Breakfast Delight
A warm and comforting breakfast that combines juicy peaches and wholesome oats, perfect for a cozy morning.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups rolled oats
- 2 cups milk
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/4 cup maple syrup
- 2 cups diced peaches
- 1/4 cup nuts (optional)
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the oats, milk, vanilla, baking powder, salt, cinnamon, and maple syrup.
- Fold in the diced peaches and nuts if using.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes, or until the top is golden and the oatmeal is set.
- Let cool for a few minutes before serving.
Notes
- For added flavor, consider adding nuts or other fruits.
- Great served with a drizzle of honey or additional maple syrup.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 10g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 5mg
Keywords: Peach Baked Oatmeal, Cozy Breakfast, Oatmeal Recipe