Peach Lemonade: The Best Refreshing Summer Sip Recipe
Enjoy a perfect blend of sweet peach and tangy lemonade, ideal for hot summer days!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Drinks
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 4 cups water
- 2 cups fresh peaches, sliced
- 1 cup freshly squeezed lemon juice
- 1 cup sugar
- 1/4 cup mint leaves
- In a saucepan, combine water and sugar over medium heat. Stir until the sugar has completely dissolved.
- Add the sliced peaches and mint; bring to a boil and then reduce heat, allowing it to simmer for 10 minutes.
- Remove from heat and let steep for another 10 minutes.
- Strain the mixture to remove solids and cool it.
- In a pitcher, combine the peach syrup with the lemon juice and additional water to taste.
- Serve chilled over ice, garnished with mint leaves or peach slices.
Notes
- Adjust sugar level based on the sweetness of your peaches.
- For a sparkling version, use sparkling water instead of still.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 30g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Peach Lemonade, summer drink, refreshing beverage