Pizza skulls: Easy and Indulgent Treats for the Whole Family
These pizza skulls are a fun and delicious way to enjoy a classic favorite in a unique shape that the whole family will love.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 skulls 1x
- Category: Snack
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 tablespoon active dry yeast
- 1 cup warm water
- 1 tablespoon olive oil
- 1 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup sliced pepperoni
Instructions
- In a large bowl, combine warm water, sugar, and yeast. Let it sit for about 5 minutes until foamy.
- Add flour, salt, and olive oil to the yeast mixture. Knead until smooth.
- Cover the dough and let it rise in a warm place for about 1 hour.
- Preheat the oven to 375°F (190°C).
- Roll out the dough and cut into skull shapes using a cookie cutter.
- Place half of the skulls on a baking sheet. Add sauce, cheese, and pepperoni, then place the remaining skulls on top.
- Bake for 15-20 minutes until golden brown.
- Let cool slightly before serving.
Notes
- Try adding different toppings like vegetables or different types of cheese.
Nutrition
- Serving Size: 1 skull
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Pizza Skulls, family treats, easy recipes
Find it online: https://fantasticrecipes.net/pizza-skulls/