Preserving Apples: Easy Tips for Delicious Homemade Treats
Learn how to preserve apples with easy tips for making delicious homemade treats that you and your family will love.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 5 jars 1x
- Category: Preservation
- Method: Canning
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 5 pounds apples
- 1 cup sugar
- 2 teaspoons cinnamon
- 1/4 cup lemon juice
- 4 cups water
Instructions
- Wash and peel the apples, then cut them into slices.
- In a large pot, combine water, lemon juice, sugar, and cinnamon.
- Bring the mixture to a boil, then add the apple slices.
- Cook for about 10 minutes until apples are tender.
- Transfer apples to sterilized jars and seal them properly.
Notes
- For added flavor, consider adding nutmeg or vanilla.
- Store the preserved apples in a cool, dark place.
Nutrition
- Serving Size: 1 jar
- Calories: 150
- Sugar: 30g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: preserving apples, homemade apple treats, canning apples
Find it online: https://fantasticrecipes.net/preserving-apples/