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Pumpkin Bread with Maple Glaze: The Best Comforting Treat for Fall

Pumpkin Bread with Maple Glaze
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Indulge in the warm, comforting flavors of pumpkin bread topped with a delicious maple glaze. This seasonal treat is perfect for fall gatherings.

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1 cup pumpkin puree
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a mixing bowl, combine the flour, baking soda, baking powder, cinnamon, nutmeg, and salt.
  3. In another bowl, mix the pumpkin puree, brown sugar, granulated sugar, and vegetable oil until well combined.
  4. Add the eggs one at a time, then stir in the vanilla extract.
  5. Gradually mix the dry ingredients into the wet ingredients until just combined.
  6. Pour the batter into the prepared loaf pan and smooth the top.
  7. Bake for 60-65 minutes or until a toothpick comes out clean.
  8. Let the bread cool in the pan for 10 minutes before transferring to a wire rack.

Notes

  • For added flavor, consider mixing in nuts or chocolate chips.
  • Make sure to let your bread cool completely before adding the glaze.

Nutrition

Keywords: pumpkin bread, maple glaze, fall recipes, comforting treat

Find it online: https://fantasticrecipes.net/pumpkin-bread-with-maple-glaze-the-best-comforting-treat-for-fall/