Pumpkin Crisp: The Best Cozy Dessert for Fall Gatherings
Enjoy the warm flavors of fall with this delightful Pumpkin Crisp, perfect for gatherings.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 75 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can (15 oz) pumpkin puree
- 1 cup sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon ginger
- 4 eggs
- 1 box (15 oz) yellow cake mix
- 1 cup unsalted butter, melted
- 1 cup chopped pecans
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together pumpkin puree, sugar, cinnamon, nutmeg, ginger, and eggs until well combined.
- Pour the mixture into a greased baking dish.
- Sprinkle the cake mix evenly over the pumpkin mixture.
- Drizzle the melted butter on top of the cake mix.
- Sprinkle the chopped pecans over the butter.
- Bake for 50-60 minutes or until set and golden brown.
- Let cool slightly before serving.
Notes
- Serve with whipped cream for an extra treat.
- This dish can be made a day ahead and reheated.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg
Keywords: Pumpkin Crisp, Fall Dessert, Cozy Recipes
Find it online: https://fantasticrecipes.net/pumpkin-crisp/