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Raspberry Swirl Sweet Rolls: Easy, Indulgent Breakfast Bliss

Raspberry Swirl Sweet Rolls
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Delight in the sweet and tangy flavors of Raspberry Swirl Sweet Rolls, perfect for a relaxing breakfast or brunch.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup sugar
  • 1/4 cup unsalted butter
  • 3/4 cup milk
  • 1 packet instant yeast
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 cup raspberry preserves

Instructions

  1. In a large bowl, combine flour, sugar, and salt.
  2. In a small saucepan, warm milk and butter until melted.
  3. Add the warm mixture to the dry ingredients, along with yeast and vanilla. Stir until a dough forms.
  4. Knead dough on a floured surface until smooth, about 5 minutes.
  5. Let the dough rise in a warm place until doubled in size, about 1 hour.
  6. Roll the dough into a rectangle, spread raspberry preserves evenly on top.
  7. Roll the dough tightly and slice into rolls.
  8. Place rolls in a greased baking dish and let rise again for 30 minutes.
  9. Bake in a preheated oven at 350°F for 25-30 minutes, until golden.
  10. Let cool before serving.

Notes

  • For a richer flavor, use almond extract instead of vanilla.
  • Top with a simple glaze for extra sweetness.

Nutrition

Keywords: Raspberry Swirl Sweet Rolls, breakfast rolls, easy sweet rolls

Find it online: https://fantasticrecipes.net/raspberry-swirl-sweet-rolls-2/