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Red Velvet Cream Cheese Brownies: Indulgent Treat for Homebakers

Red Velvet Cream Cheese Brownies
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Red Velvet Cream Cheese Brownies are the ultimate indulgent treat for any homebaker looking to impress.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 tablespoon red food coloring
  • 1 teaspoon vanilla extract
  • 8 ounces cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 tablespoon milk

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking pan.
  2. In a bowl, whisk together flour, cocoa powder, baking powder, and salt.
  3. In another bowl, cream the softened butter and sugar until light and fluffy.
  4. Add eggs, food coloring, and vanilla to the butter mixture, mixing well.
  5. Gradually add the dry ingredients to the wet mixture, stirring until combined.
  6. In a separate bowl, blend cream cheese, powdered sugar, and milk until smooth.
  7. Spread half of the brownie batter in the prepared pan. Drop spoonfuls of the cream cheese mixture on top, then marble with a knife. Top with remaining brownie batter.
  8. Bake for 30-35 minutes or until a toothpick comes out clean.
  9. Allow to cool before cutting into squares.

Notes

  • For a richer flavor, let the brownies cool completely before serving.
  • Serve with a scoop of vanilla ice cream for extra indulgence.

Nutrition

Keywords: Red Velvet Cream Cheese Brownies

Find it online: https://fantasticrecipes.net/red-velvet-cream-cheese-brownies-indulgent-treat-for-homebakers/