Red Velvet Oreo Cheesecake: The Best Indulgent Treat at Home
A delicious and indulgent treat that combines the classic flavors of red velvet cake with creamy cheesecake and crunchy Oreo cookies.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 4 hours 55 minutes
- Yield: 8 servings 1x
- Category: dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 2 cups red velvet cake mix
- 1 cup crushed Oreos
- 1 cup cream cheese, softened
- 1 cup heavy cream
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 2 large eggs
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the red velvet cake mix, crushed Oreos, cream cheese, heavy cream, sugar, vanilla extract, and eggs. Mix until smooth.
- Pour the mixture into a greased cheesecake pan.
- Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
- Allow to cool, then refrigerate for at least 4 hours before serving.
Notes
- For best results, let the cheesecake chill overnight.
- Top with whipped cream and additional crushed Oreos before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 30g
- Sodium: 200mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 80mg
Keywords: Red Velvet Oreo Cheesecake, cheesecake, red velvet, dessert
Find it online: https://fantasticrecipes.net/red-velvet-oreo-cheesecake/