Sausage Potato Cabbage Skillet Fry: Easy Comfort Food Delight
A hearty and satisfying dish that combines sausage, potato, and cabbage in a quick skillet fry, perfect for any comfort food lover!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: None
- 1 pound sausage
- 4 cups diced potatoes
- 4 cups chopped cabbage
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- In a large skillet, heat olive oil over medium heat.
- Add sausage and cook until browned.
- Add potatoes and stir occasionally for 10 minutes.
- Stir in chopped cabbage, salt, and pepper, cooking until cabbage is wilted and potatoes are tender.
- Serve hot and enjoy!
Notes
- For extra flavor, add garlic or onions.
- Serve with hot sauce for a kick.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 1g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Sausage, potato, cabbage, skillet fry, comfort food