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Sheet Pan Hawaiian Chicken: Easy Family Feast with Turkey Bacon

Sheet Pan Hawaiian Chicken

Enjoy a delicious and easy family meal with this Sheet Pan Hawaiian Chicken recipe, featuring juicy chicken and crisp turkey bacon.

Ingredients

Scale
  • 4 chicken thighs
  • 2 cups pineapple chunks
  • 4 strips turkey bacon
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 2 teaspoons garlic powder
  • 1 teaspoon ginger powder
  • 1 bell pepper, sliced
  • 1 onion, sliced

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix soy sauce, honey, garlic powder, and ginger powder.
  3. Place chicken thighs on a sheet pan and brush with the sauce mixture.
  4. Add pineapple, bell pepper, and onion around the chicken.
  5. Top chicken with turkey bacon strips.
  6. Bake for 25-30 minutes, until chicken is cooked through.

Notes

  • For added flavor, marinate the chicken in the sauce overnight.
  • Serve with rice or quinoa for a complete meal.

Nutrition

Keywords: Sheet Pan Hawaiian Chicken, chicken recipe, family meal