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Southern Spaghetti Bake: A Cozy, Flavorful Family Favorite

Southern Spaghetti Bake

A comforting and delicious take on traditional spaghetti, perfect for family gatherings.

Ingredients

Scale
  • 1 pound ground beef
  • 1 pound spaghetti
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 2 large eggs
  • 1 tablespoon Italian seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the spaghetti according to package instructions; drain.
  3. In a skillet, brown the ground beef over medium heat until fully cooked.
  4. Mix the spaghetti with the marinara sauce, cooked beef, Italian seasoning, garlic powder, salt, and pepper.
  5. In a bowl, combine the eggs, mozzarella, and Parmesan.
  6. Layer the spaghetti mixture in a baking dish, then add the cheese mixture on top.
  7. Bake for 25-30 minutes or until the cheese is bubbly and golden.

Notes

  • This dish can be made ahead of time and stored in the refrigerator.
  • Feel free to add vegetables like bell peppers or mushrooms for extra nutrition.

Nutrition

Keywords: Southern Spaghetti Bake, Cozy, Family Favorite