Print

Steak Avocado Corn Bowl: The Best Easy Recipe for Home Cooks

Steak Avocado Corn Bowl

Enjoy a delicious and easy-to-make Steak Avocado Corn Bowl that will satisfy your taste buds!

Ingredients

Scale
  • 1 pound flank steak
  • 2 ripe avocados
  • 1 cup corn kernels
  • 1 red onion
  • 2 tomatoes
  • 1/4 cup fresh cilantro
  • 1 lime
  • 1 tablespoon olive oil
  • Salt to taste
  • Pepper to taste

Instructions

  1. Grill the flank steak over medium-high heat for about 6-8 minutes on each side, or until desired doneness.
  2. Remove the steak from the grill and let it rest for 5 minutes before slicing.
  3. In a bowl, combine diced avocados, corn, chopped red onion, diced tomatoes, and chopped cilantro.
  4. Squeeze lime juice and drizzle olive oil over the mixture, then season with salt and pepper.
  5. Slice the grilled steak and serve it over the avocado corn mixture.

Notes

  • For extra flavor, marinate the steak before grilling.
  • Feel free to add other vegetables like bell peppers.

Nutrition

Keywords: Steak Avocado Corn Bowl, easy recipe, home cooks