Print

Strawberry Cheesecake Cookies: The Best Indulgent Treats Ever

Strawberry Cheesecake Cookies

Indulge in the delicious blend of strawberry and cheesecake flavors with these irresistible cookies.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup chopped strawberries
  • 1/2 cup cream cheese, softened

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
  3. Beat in the egg and vanilla extract.
  4. In another bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chopped strawberries and cream cheese until evenly distributed.
  7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  8. Bake for 12-15 minutes or until the edges are lightly golden.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For a richer flavor, add a pinch of lemon zest.
  • Store the cookies in an airtight container to keep them fresh.

Nutrition

Keywords: Strawberry, Cheesecake, Cookies, Dessert, Treats