Strawberry Vanilla Pancakes: The Best Indulgent Weekend Treat
Indulge in the perfect blend of strawberries and vanilla with these delightful pancakes, perfect for weekend breakfasts.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: breakfast
- Method: stovetop
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries, chopped
Instructions
- In a large bowl, mix the flour, sugar, baking powder, and salt together.
- In another bowl, whisk together the milk, egg, melted butter, and vanilla extract.
- Combine the wet and dry ingredients, stirring until just combined. Gently fold in the strawberries.
- Heat a non-stick skillet over medium heat and pour in 1/4 cup of batter for each pancake.
- Cook until bubbles form on the surface, then flip and cook until golden brown on the other side.
- Serve warm with syrup and extra strawberries.
Notes
- For extra flavor, you can add lemon zest to the batter.
- These pancakes can also be made with other berries.
Nutrition
- Serving Size: 2 pancakes
- Calories: 250
- Sugar: 9g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 70mg
Keywords: strawberry pancakes, vanilla pancakes, breakfast, brunch, indulgent
Find it online: https://fantasticrecipes.net/strawberry-vanilla-pancakes/