Tennessee Onions: Easy Turkey Bacon and Chicken Ham Recipe
Discover the delightful combination of turkey bacon and chicken ham in this easy Tennessee onions recipe.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 medium Tennessee onions
- 8 slices turkey bacon
- 4 slices chicken ham
- 1 tablespoon olive oil
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the Tennessee onions into rings and place them on a baking sheet.
- In a bowl, mix the turkey bacon and chicken ham, then layer them over the onions.
- Drizzle olive oil on top and season with black pepper and garlic powder.
- Bake for 25-30 minutes until the bacon is crispy and the onions are tender.
Notes
- Feel free to add cheese on top for extra flavor.
- Serve hot as a main dish or a side.
Nutrition
- Serving Size: 1 portion
- Calories: 250
- Sugar: 3g
- Sodium: 750mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 45mg
Keywords: Tennessee Onions, turkey bacon, chicken ham