The Best Potato Soup: Easy Comfort Food with Turkey Bacon
The Best Potato Soup is a comforting dish made with creamy potatoes and savory turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups diced potatoes
- 1 cup turkey bacon, chopped
- 1 medium onion, diced
- 4 cups chicken broth
- 1 cup heavy cream
- 2 tablespoons butter
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large pot, cook the turkey bacon over medium heat until crispy. Remove and set aside.
- In the same pot, add butter and onions. Cook until onions are translucent.
- Add potatoes and chicken broth. Bring to a boil and reduce heat, simmer until potatoes are tender.
- Stir in garlic powder, salt, and pepper.
- Use an immersion blender to puree some of the soup for a creamy consistency.
- Stir in heavy cream and add crispy turkey bacon before serving.
Notes
- For added flavor, garnish with chopped chives.
- Adjust seasonings to taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 50mg
Keywords: The Best Potato Soup, Potato Soup, Comfort Food, Turkey Bacon