The Lazy Cook’s Secret to Juicy Chicken With Crispy Skin
Discover the secret to perfectly juicy chicken with crispy skin in no time.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Roasting
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 whole chicken
- 2 teaspoons salt
- 1 teaspoon black pepper
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon fresh herbs (optional)
Instructions
- Preheat your oven to 425°F (220°C).
- Pat the chicken dry and season it with salt and pepper.
- Rub the olive oil over the chicken, then add the garlic powder, onion powder, and herbs.
- Place the chicken in a roasting pan and roast for 1 hour or until the internal temperature reaches 165°F (75°C).
- Let the chicken rest for 10 minutes before carving.
Notes
- For extra crispy skin, try to leave the chicken uncovered in the fridge for a few hours before cooking.
- If using a larger chicken, adjust cooking time accordingly.
Nutrition
- Serving Size: 1/4 chicken
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: juicy chicken, crispy skin, easy chicken recipe, lazy cook's secret
Find it online: https://fantasticrecipes.net/the-lazy-cooks-secret/