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Tornado Cake Recipe: The Easy Indulgent Twist Your Family Will Love

Tornado Cake Recipe
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This Tornado Cake recipe combines the delightful flavors of chocolate and cream cheese, making it a perfect treat for family gatherings.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 2 cups granulated sugar
  • 1 cup unsweetened cocoa powder
  • 1 cup buttermilk
  • 1 cup vegetable oil
  • 4 large eggs
  • 1 tablespoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 8 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 1/3 cup milk

Instructions

  1. Preheat the oven to 350°F (175°C) and greas a 9×13-inch baking pan.
  2. In a large bowl, mix together flour, sugar, cocoa powder, baking soda, baking powder, and salt.
  3. Add buttermilk, vegetable oil, eggs, and vanilla to the dry ingredients and mix until smooth.
  4. Pour half of the batter into the prepared pan.
  5. In a separate bowl, beat cream cheese, powdered sugar, and milk until smooth. Spoon dollops of the cream cheese mixture over the first layer of batter.
  6. Top with the remaining batter and swirl gently with a knife.
  7. Bake for 30-35 minutes, or until a toothpick inserted comes out clean.
  8. Allow to cool before serving.

Notes

  • For a richer flavor, consider adding chocolate chips to the batter.
  • Serve with whipped cream or ice cream for an extra indulgent treat.

Nutrition

Keywords: Tornado Cake Recipe

Find it online: https://fantasticrecipes.net/tornado-cake-recipe-the-easy-indulgent-twist-your-family-will-love/