Ultimate Chicken and Waffles Breakfast Casserole Delight Made Easy
A delightful twist on traditional breakfast options, combining savory chicken and sweet waffles in a delicious casserole.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 waffles, cut into squares
- 6 eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup shredded cheese
- 1/4 cup maple syrup
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, whisk together eggs, milk, vanilla extract, salt, and pepper.
- Layer the waffle squares in a greased baking dish.
- Add the shredded chicken over the waffles.
- Pour the egg mixture evenly over the chicken and waffles.
- Sprinkle shredded cheese on top.
- Drizzle maple syrup over the entire dish.
- Bake for 30-35 minutes or until set and golden.
Notes
- Feel free to add additional toppings such as green onions or hot sauce for extra flavor.
- This casserole can be prepared ahead of time and refrigerated overnight.
Nutrition
- Serving Size: 1/6 of casserole
- Calories: 400
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 200mg
Keywords: chicken, waffles, breakfast, casserole, brunch